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Shippingklubbens fingerfood / tapas menu

Cured halibut on a slice of cucumber
Smoked mackerel on watermelon
King prawn skewers
Wraps with prosciutto, herbs and cream cheese
Baked pumpkin with hazelnut pesto
Confit of clipfish on toast with pure of potatoes
Tuna with mango sauce
Tartar of salmon on toast
Manchego with jam of yellow raisins
Blinis with salmon roe
Slice of new potato with mousse of sour cream and smoked salmon
Chicken skewers
Petit fours

 
Price per unit Kr. 45,-

 

Exclusive finger food / tapas menu
 
Terrine of foie gras with quince marmalade
Glazed lobster with asparagus
Pata Negra ham
Poached quail eggs
Oysters naturelle
Toast with salmon roe and creme fraiche
Grilled scallops
Cheese platters
 
Price per unit Kr. 65,-


Foccatia bread, roasted potatoes and fruits
minimum 30 persons   price per person        Kr 75,-
Please note that a selection of minimum 10 different tapas must be made. The tapas can be selected from both the standard and the Captain's choice menu.
In order for the finger food menu to constitute a full meal, we recommend that a choice of minimum 12 units per person be made, to be complimented by focaccia, French fries and fruit.

 

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